Winter Hours: OPEN
Saturdays 8 am - 2 pm & 6 pm - 9 pm
Sunday Brunch 8 am - 2 pm
(We
will also open by appointment, just give us a call)
Our Specialty
Onion Jamalade
Onion Jamalade
A savory, bold
spread that will tingle your taste buds. Made with onions grown by our
local farmer, this unusual spread will have 'em coming back for more.
Served with goat cheese, mixed with eggs, or as a topping on a hamburger
-- it is our hottest seller -- you have to try it!
Terrific spread on a crusty slice of
bread or baked into a puff pastry and served as dessert!
Blueberry & Rhubarb Jam
A delicious blend of fresh local
blueberries and rhubarb, with lemon & sugar. We love it on multi-grain
toast, English muffins and oatmeal pancakes!
Apple Rhubarb Jam
Sweet local apples and rhubarb. Great
with breakfast, terrific on waffles and just good by the spoonful!
Raspberry Pear
Local raspberry & pears make the
perfect accompaniment to a scone or toast. We also make a low sugar
version of this jam with 1/2 the sugar.
Blueberry Pear
Local blueberries & pears make the
perfect spread for a muffin or on a ham or turkey sandwich - yum!. We also
make a low sugar version of this jam with 1/2 the sugar.
Strawberry & Cranberry
Local strawberries combined with
cranberries to make this succulent spread - great on toast or a sandwich,
this is one of our favorites.
Apple & Currant Sauce
Local apples and red currants make the
perfect sauce for pancakes, waffles or ice cream.